Warm, flaky biscuits filled with fried chicken and pickles.
Ingredients
- 1 Fresh Biscuit
- 1 piece – Fried Chicken
- 5 pieces – Dill Pickle Chips
- 1 tablespoon – Butter, Room Temperature
- 3 tablespoons – Little BEEst Sneaker Green Hot Honey
Instructions
- Prepare fresh biscuits by splitting them in half to build a sandwich.
- Place Fried Chicken on a tray and generously drizzle (about 2 tablespoons) hot honey.
- On both sides of the biscuit, spread butter to coat. Drizzle remaining hot honey on top.
- Place chicken on the biscuit base and top with pickles, top with bun and serve.
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